Herbalists and wellness experts recommend regulating the use of ginger. Although it delivers a myriad of health benefits, high doses of ginger may be detrimental to health too. If taken in large amounts, ginger may cause heartburn, gas, nausea, stomach distress, bloating, and nausea to name a few. People suffering from ulcers, gallstones, inflammatory conditions, bleeding problems, and expecting mothers should never use ginger. In addition, those under blood-thinning medications are advised to stay away from ginger too!
The
Side Effects of Ginger
The herbal plant, ginger has
been used for thousands of years in cooking applications and as an important
herbal medicine in many Asian countries. It is one of the most widely used
herbal plan in modern healing.
Based on Ayurvedic
traditions, ginger is considered to be the most “sattvic” of spices and is an
essential herb in the treatment of many serious conditions.
Ginger boasts the following
properties:
- bitter taste
- hot potency
- pungent after effect
- mild and unctuous property
Ginger is considered a
universal medical that cures a wide variety of ailments and diseases. Due to
its hot properties, ginger prevents the development and accumulation of toxins
in the body. It is also being used as a natural remedy for food poisoning, and
is an important ingredient to detoxify the body from drugs and other harmful
compounds.
Although beneficial, ginger
may also cause harm especially if taken in large doses. Herbalists advise that
ginger intake should not exceed 4 grams per day. If taken in large doses, it
may cause unwanted conditions such as intestinal issues including bloating,
gas, nausea, and heartburn to name a few. In addition, increased intake f
ginger may also potentiate the effects of warfarin or Coumadin therapy,
especially when taken in powder form.
People who should not
consume ginger
- People suffering from ulcers/ inflammatory conditions
Unchewed fresh ginger may
result in intestinal blockage. People with history of ulcer, inflammatory bowel
disorder, and blocked intestinal tract is most likely to react negatively to
large concentrations of fresh ginger.
- People with gallstones
Ginger has adverse effects
on people diagnosed with gallstones. It is generally contraindicated among
those who have gallstones as ginger is proven to increase bile production.
- Bleeding disorders
Ginger increases circulatory
processes and enhances blood flow while simultaneously preventing blood clots.
With this in mind, it can therefore increase the risk of bleeding, especially
among those have suffer from bleeding disorders or are taking any medications
that slow down the rate of blood clotting.
- Pregnant women
Expecting mothers should use
ginger with caution as it may cause sudden uterine contractions. It’s also
proven to interfere with the absorption of iron and fat-soluble vitamins. It is
best to seek the recommendation of a doctor before using ginger as part of diet
or as supplement. Ginger tea is highly contraindicated during the final weeks
of pregnancy as it increases bleeding risk.
- Pre-operative patients
According to an article
published, using ginger around the time of surgery or before surgery can
increase the risk of bleeding during surgical procedures. If you are about to
undergo surgery, it is best to avoid drinking ginger-infused tea at least two weeks
before the scheduled operation.
- Interaction with certain medications
It is wise to consult with
your doctor before including ginger tea as part of your wellness regime, as it
is known to interact with certain medications. It should ever be used by patients
taking anticoagulants, beta-blockers, barbiturates, insulin drugs, and those
who are under anti-platelet therapy. Ginger usually interacts with certain
drugs, such as antacids, as it stimulates the production of acid in the
stomach. It is possible for ginger to affect other medications indicated for
the heart, antihistamines, cancer treatments, and weight loss drugs.
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